I have been trying to think of a topic for blog for a while now. I loved the idea of starting a cooking blog but needed some motivation to start doing it. Last year, with 3 well time bids on ebay, I managed to purchase the 3 missing back issues from my delicious. magazine collection. During the week I was tidying my bookshelf and realised that I very rarely use the back issues and if I am going to continue to keep storing 8 years (and counting) worth of magazines I need to start using them again. So I have decided that each month this year I will be making at least one recipe from each of the back issues.
delicious. magazine initially launched in November 2001 with the November/December issue. It was a very popular addition in many kitchens around Australia. Due to its popularity it quickly moved from being published every 2 months to monthly. Over the years a lot of very well known chefs have contributed their recipes, tips, tricks and knowledge.
I am very excited to go through all the back issues and discover some wonderful recipes.