Yes! You read that right strawberry & basil ice cream. It is strawberries this month for the Bake Club competition over on Taste. If you are an Aussie pop on over and have a look. With a copy of The Commonsense Cookery Book - The Kitchen classic up for grabs it is worth throwing something together from the collection.
This is also a delicious mag recipe and I remember seeing it in the magazine at the time and being intrigued by the combination. It has been one of those recipes that pops up when searching for other recipes. I decided that it was finally time to give it a whirl for the competition.
I wish that I had tried on every other occasion I have looked at the recipe as it is incredible. I really wasn't that sure about the combination but it just seems to go together perfectly. I only had blood oranges so the colour is a little deeper. It is a lower fat content ice cream so it does harden up quite a bit and even when softened I found it doesn't scoop that easily. It does have just the right sweetness, tang and herby flavours. I would definitely make this again.
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